How Stevia Could Make Diabetes a Thing of the Past
Dr. James Howenstine’s article, What is the cause and cure for type-2 diabetes?, outlines the most common threads among most type 2 diabetics:
Sedentary Life Style
High Intake of synthetic hydrogenated transfats
High (sp) intake of refined simple carbohydrates (sugar)
Absence of adequate amounts of dietary essential Omega 3 fatty acids
Inadequate body stores of trace minerals, vitamins and nutrients. […]
Stevia: A Sweet Secret (Without Calories)
Since the mid-1980s, the United States government has been at war against a leaf, traditionally used in native cultures throughout the Caribbean, South America, and recently parts of Asia. Although many studies have shown the leaf not to be harmful, and others even showing the leaf to have healthful consequences, there is a misinformation […]
Splenda: Myth vs. Reality
Myth: Splenda is a form of natural sugar that’s calorie-free.
Reality: Johnson & Johnson, manufacturers of Splenda, have tried their hardest to equate Splenda with sugar through marketing efforts–and they’ve done a darn good job. Their slogan is “Think sugar, say Splenda.” And they claim that “Splenda is made from sugar, so […]
Stevia Extract
Stevia extract is an extremely sweet, zero calorie, safe nutritional supplement that can help control blood sugar, particularly in people with hypoglycemia or diatbetes. Research has shown that stevia extract may substantially increase glucose tolerance, while preventing glucose absorption. As an added benefit, those who use stevia extract daily often report a lowering […]